Toma Piemontese Lb.

Toma Piemontese D.O.C.

From Peidmont, medium nutty taste, straw colored cheese..
Made of whole pasteurized cow's milk and has a semi-soft to firm paste feel.
It's both smooth and supple with pale yellow to brownish rind.
It ages for 90 days to fully develop it's medium nutty taste and texture.
Lb Pc
Serve with a Big Red like Barolo