Caponata Di Melenzane: Cuoco
$3.39
Caponata Di Melanzane is another popular aubergine eggplant appetizer from Sicily.
This dish can be served in a variety of ways (with a variety of accompaniments).
7oz Can
While there are many variations of Caponata Di Melanzane, including versions that focus primarily on aubergine and tomatoes, our Cuoco brand includes eggplant, tomatoes, celery, water, onions, sunflower oil, sugar, olives, wine vinegar, olive oil, capers, and last but not least, salt. We encourage customers to try the eggplant appetizer with any number of our crackers. Yum.
It’s interesting to look at some of the recipes online and how they differ from one another. In every addition or subtraction of an ingredient, we see a little character provided by the cook. For instance, some say that olives are key ingredients in Caponata Di Melanzane, while others leave them out altogether. That’s what we call character! At the same time, we all know that a little too much character can ruin a dish. Not to worry, though. Ours is the good kind. We promise!