Ravioli Portabella Mushroom

Portabello Mushroom Ravioli

One Dozen
Ingredients: Filling- Fresh Mushrooms, Portabella Mushrooms, Porcini Mushrooms, Ricotta cheese (whole milk, cream, skim milk, vinegar, salt and xanthan gum, locust bean gum, guar gum), Spinach, Imported Parmesan (pasteurized cows milk, culture, salt, enzymes), Butter, Salt and Spices.
Pasta-Duram Wheat Flour, Niacin, Ferrous sulfate, Thiamine Mononitrate, Riboflavin, Folic acid, Whole Eggs and Water.