Mushrooms & Truffles
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From our Oak Self Serve barrels
Reconstitute dried mushrooms in warm water for 20-30 minutes, saving the liquid for use in soups and sauces.
As a rule of thumb, dried mushrooms will yield 6-8 times their dry weight.
Lb Bag -
Product of Romania, Bosnia, Russia, Macedonia, Chile, China, Serbia and Montenegro.
Packed in 16oz container, weighing anywhere from .08Lb to .14Lb.
Your price will be adjusted according to the weight at $35.49Lb -
A product of France, Roland's mixed, wild and dried mushrooms are the prime addition to your favorite sauces, omelets and meats.
1.41oz. -
Imported from Italy
Packed in 16oz container, weighing anywhere from .08Lb to .15Lb.
Your price will be adjusted according to the weight at $56.29Lb -
Soak in warm water for about 30 minutes then rinse thoroughly under running water and prepare just like fresh mushrooms.
Ingredients: dried porcini mushrooms.
Packed in S.S Valnerina, km 31,300 06040-S.Anatolia di Narco-PG, Italy
Lb Bag -
Harvested in China, these mushrooms are known for their chewy texture and nut-like taste.
1.41oz -
$33.49
A product of Italy
This cream sauce combines black truffles with other delicious ingredients including Champignon mushrooms, olive oil, brandy, anchovy paste, bread crumbs, garlic, white pepper and salt.
9.8oz -
$61.99
Roland makes its truffle cream using only the highest quality white truffles to deliver the complex, yet delicate taste along with the signature earthy aroma.
9.8oz. -
$25.79
Extra grade-Wild Forest Brand-A product of France.,br> Ingredients: Black truffle, water, salt, essence.
1oz.