Irish Cashel Blue

Developed in 1984,on a single family farm in Tipperary, Ireland and is made entirely by hand from whole un-homogenized cows milk.
Cashel Blue is a semi-soft blue cow's milk cheese.
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Storing the cheese in foil in a refrigerator or cool larder allows the cheese to slowly mature further until the required ripens is achieved.
A full flavoured ripe cheese is soft to handle whereas a young mild cheese is firm and crumbly.

Original Irish Porter Cheese

Cheddar: (CHED-der)

Origin: Ireland
Type: pasteurized cow's milk with a medium texture.
Characteristics: Straw-like in color with porter beer made throughout creating a pebble like pattern. Mild taste. Lb Pc

Made from pasteurized cow's milk and is considered a vegetarian cheese because a vegetable rennet is used through the cheese.
It goes without saying that a dark beer is an ideal pairing.
Most of all, you will know from the very first bite this type of cheddar is a Cahill's Porter.

Irish Whiskey Cheddar

Cheddar: (CHED-der) Lb Pc
Origin: Ireland
Type: pasteurized sheep and cow's milk with a medium texture.
Characteristics: straw-like in color, tangy, rich flavor and the taste of whiskey throughout.

Infused with the robust flavor of whiskey, this creamy Aged Cheddar now has unique undertones of the smooth, woody and nutty taste of pure Irish Whiskey. This tasty combination is the perfect compliment to your cheese platter and is also a wonderful gift item. It goes well on sandwiches, pasta and pairs well with dark Ales.

*Sold in one pound increments.

Irish Dubliner Cheddar

KerryGold brand Dubliner Cheddar, aged with a distinctive taste and a hint of sweetness.
It's best described as a combination of Cheddar and Parmigiano Reggiano.
Dubliner tastes of a mature Cheddar with the sweet aftertaste of Reggiano.
The cheese get's it's name from the Irish capital and it's texture is semi-firm and slightly crumbly overall.
This cheese goes well when paired with strong red wines like Merlot, Cabernet and Chianti, and is also an excellent choice with a wide selection of Irish beers.
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Kerrygold's all-natural cow's milk Dubliner cheese is perfect paired with an Irish stout.
The classic flavor combination brings out the sweet, nutty, rich flavor and tumbles it together with the malty, caramel and bitter flavor.
Serving this truly Irish cheese to your guests will have them toasting for more!
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