Modena Vinegars
-
$15.89
Vincotto-Aged 4 years, blends nicely with bacon and potatoes or use as a condiment over meats and salads.
Ingredients: Cooked grape must/mout de raisins cuit.
No preservatives, sugar or coloring added.
8.5oz -
$35.49
Founded and owned by the Cavalli Family-Scandiano, Reggio Emilia.
Ingredients: 100% white Trebbiano grape must, cooked until sweet and caramelized.
No thickeners, preservatives or flavors are added.
16.9oz -
$16.95
Founded and owned by the Cavalli Family-Scandiano, Reggio Emilia.
Ingredients: 100% white Trebbiano grape must, cooked until sweet and caramelized.
No thickeners, preservatives or flavors are added.
8.45oz -
Soft & Fruity-100% Trebbiano grapes cooked must, acetified and aged in barrels.
It is soft, less acetic for those who prefer delicate taste in their balsamico.
Founded by the Cavalli Family
8.45oz. -
$4.69
Since 1891, a traditional balsamic, deeply colored with a sweet complex flavor. Ingredients: wine vinegar, grape must, colouring caramel E150D - Acidity 6% 16.9oz.
-
$30.95
Gold Seal-Fattoria Estense - Aceto Balsamico di Modena
Oro Gold, IGP- Formerly known as Gran Riserva Balsamic Vinegar of Modena.
Some people call it the cube balsamic!
8.5 oz -
$8.79
Fini Organic Three Leaf Balsamic Vinegar
The best selected grapes(cooked grape juice), are aged in wooden barrels.
8.45oz -
$37.89
Aceto Balsamico Di Modena IGP.
6% Acidity.
www.toschi.it
8.5oz. -
$45.49
Aged 15 years-Acetaia L. Campari EF. Modena.
Use as condiment for meat, fish, vegetables.
Unbelievably mouthwatering on Parmesan Reggiano, strawberries and ice cream.
Packaged in the famous black tube
8.5oz -
$24.95
La Vecchia Dispensa Blue label Balsamic Vinegar has been aged in precious wooden casks in Castelvetro di Modena, for four generations.
It has a thick texture and sweet flavor with note of cooked must, cherry, chestnuts, mulberry and oak.
8.45oz -
$30.95
The clear structure of this Vinegar is characterized by its high density and a particularly sweet taste that fades into cooked fruit hints notes.
A remarkable character of this product is indeed its full body taste.
8.45oz -
$23.75
La Vecchio Violet Label Balsamic Vinegar is particularly recommended for those who appreciate a product that is not too sweet, but no less intense.
8.45oz -
$22.29
Masserie diSanteramo, Di Modena I.G.P.
Made following a scupulous centuries-old method from the ripening of red grape must and wine vinegar and aging in prized wooden casts.
6% acidity.
17oz. -
Rich and flavorful, Mazzetti balsamic hails from Modena, where it was the first balsamic exported to the United States.
16.9oz -
OUT OF STOCK:
This Mazzetti Balsamic Vinegar comes in a wicker sleeve. Rich and flavorful, Mazzetti balsamic hails from Modena, where it was the first balsamic exported to the United States. 16.9oz. -
Penn Mac's 10 Year Balsamic
Use as a drizzle on your favorite ice cream or on a medium to hard cheese for an extra burst of flavor.
12oz -
$11.49
3 Leaf means smooth, full bodies taste, polished finish with tangy accents.
Roland adheres to the strict classification system established by AIB (Balsamic Italian Taster Association) and is certified by CSQA.
34oz -
$75.79
Saba Dressing is the cooked down dressing of whole pressed grapes.
500ML -
$20.19
AGED 18 MONTHS
Balsamico Aceto Di Modena IGP Goccia Nera is our featured balsamic vinegar from Italy.
250ml Glass Bottle. -
$32.09
AGED 3 YEARS
Balsamico Aceto Di Modena IGP Goccia Oro is our signature balsamic vinegar from Modena Italy.
250ml Glass Bottle. -
$36.95
Villa Manodori Balsamic Vinegar is the labor of Massimo Bottura, Michelinstarred Chef of Osteria Francescanain Modeda, Italy.
8.5oz